Sage’s Hearth

Nestled in the heart of Crestone, Colorado, beneath the towering Sangre de Cristo Mountains and near the Great Sand Dunes National Park, Sage’s Hearth was created as a place where good food, meaningful conversation, and community come together. Inspired by the timeless tradition of gathering around a hearth, we strive to provide more than just a meal—we offer a welcoming space where locals and visitors alike can slow down, connect, and enjoy the simple pleasures of sharing food and company.

Our menu reflects a commitment to quality ingredients, thoughtful preparation, and genuine hospitality. From handcrafted appetizers and entrées to artisan cocktails, local beverages, and house-made desserts, we prepare our food with care and attention to detail. Whether you’re joining us for a casual dinner, a special celebration, a retreat, or simply a quiet evening by the fire, our goal is to create an experience that is both memorable and nourishing.

Sage’s Hearth is owned and operated by Mary Gaetjens and Paul Winans, who share a passion for hospitality, community building, and creating spaces that bring people together. Together they envisioned Sage’s Hearth as more than a restaurant—a gathering place where residents, travelers, students, retreat participants, artists, and adventurers can feel welcome. Their dedication can be found throughout the restaurant, from the warm atmosphere and carefully restored spaces to the personal attention given to guests each day.

The restaurant occupies one of the largest indoor public gathering spaces in the Crestone area, allowing it to serve not only as a dining destination but also as a venue for celebrations, educational events, retreats, workshops, community meetings, and special occasions. As the vision continues to grow, Sage’s Hearth aims to become an enduring part of the local community while providing visitors with an authentic taste of the San Luis Valley’s warmth and character.

At its core, Sage’s Hearth is built on a simple belief: that sharing food around a welcoming table has the power to nourish both body and spirit. Whether you’re visiting Crestone for the first time or returning as a friend, we invite you to pull up a chair, relax, and gather around the hearth.

Accolades

For real, I have been searching high and low for a luscious French Onion Soup for a decade. Finally, here it is in little ‘ol Crestone. Mary and her crew are dedicated to creating flavorful dishes and everything we’ve tried, from the meatloaf, to the bison tips, to their cheesecake to end the night, has been delectable. When the fire is going, it is a hearty spot to spend a winter’s night. And when the weather cooperates, the patio provides spectacular views while you enjoy your cocktails and ambiance. Highly, highly recommend this as a stop for all passing through the magical San Luis Valley. – Trip Advisor

I’m not sure what was more delicious- bison bites, sushi grade salmon or the chicken. This is the first place we’ve been to that actually feels like a farm to table. Every dish really tasted like a home made meal. My only regret is that we did not dine in and had carry out instead. Atmosphere, presentation and staff were amazing. If you’re in town- great yourself, hidden gem for sure. – Google

What a great surprise! The Bison and the Salmon were excellent. We had a fun, engaging conversation with the owner, Mary. This will be a regular spot for us when we are in the area. – Google

It was so good we went back the next night.
Sage’s Hearth is exactly the kind of place that makes Crestone special. The food is fresh, thoughtful, and full of flavor, with a warm, welcoming atmosphere that feels both relaxed and intentional. You can tell there is real care in the ingredients, the preparation, and the overall experience.
The staff were kind and attentive, and the whole place has that rare combination of great food and genuine heart. A beautiful stop in Crestone, and definitely worth returning to. Highly recommended. – Google